Introducing the ultimate meat caulk!

A hand holds a large, industrial-looking meat injector or sausage stuffer, extruding a long, continuous rope of raw ground meat directly onto the grates of a charcoal grill. The grill is outdoors, with a residential backyard and fence visible in the background. The meat is being dispensed in a straight, unbroken line, stretching across the grill surface. The overlaid text reads 'i'm not sure if this is a grill or a meat cannon'.

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