Exploring the Rich Seafood Cuisine of Shanghai

a close-up photo shows a large white plate filled with steamed lobster claws and tail sections, generously topped with minced garlic, chopped green onions, and sliced red chili peppers, all sitting in a savory broth. The plate rests on a light green glass table, with part of an oyster shell visible to the right and a stainless steel thermos in the background. The plate's rim has Chinese characters. The overlaid text reads: 'this is a plate of steamed lobster with garlic and green onions, served at a seafood restaurant'.

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